菌种罐，发酵罐，发酵设备

使用范围usage：

常用来培养酸奶的工作发酵剂。适用于食品、乳制品、果汁饮料、医药化工及生物工程等领域。

used to cultivate the yogurt workinghametz. apply to food, dairy, juice, beverage, medicine, chemical and biological engineering, etc

结构特征characteristic：

1、采用内筒体、夹套加外包的结构，中间填充保温材料。

2、材料为卫生级不锈钢。materials is sanitation stainless steel

3、结构设计极具人性化，可操作性强。structure design is extremely humanization, the maneuverability is strong

4、筒体内壁过渡段采用圆弧过渡，保证卫生无死角。the barrel body wall using arc transition section, sanitation without blind angle

5、顶部封头采用旋转开盖方式，400l以上容量采用全封闭结构。

罐体配置tanks configuration：

1、无菌呼吸器asepsis respirator

2、温度计（根据客户要求配置）the thermometer (according to the customer request configuration)

3、cip清洗器cip cleaner

4、菌种接入口seed inlet.

5、可调式三角支脚adjustable triangle feet

6、搅拌器mixer

7、夹套（根据客户要求配置米勒板或空心夹套）jacketed layer (according to the customer requestment to choose miller board or hollow jacketed)

8、灯孔视镜（根据客户要求配置）lamp glasses (according to the customer request ment to choose)

9、取样阀sampling valve

技术参数technical parameter：

如客户提出特殊要求可根据用户要求定作。总高（h）是根据出料口高度800mm而得出的数据，如改变出料口高度，总高（h）作相应调整。

if customer has special requirement that can be set according to the requirements of users. total height (h) is according to the mouth of highly 800mm data, such as changing mouth height, total height (h) adjusted accordingly.