特级烧烤石（出口标准） 国产

天然火山石烧烤石的特点

火山石烧烤食物时,其特有的热石辐射和均匀熱力會在食材的表面形成誘人的金黃色，同时食材內部的水份不會因過熱而喪失过快，而能保有食材柔軟度；烹调食物自然古朴、风味独特，故口感與金屬炊具之煎煮相較更為美味。火山石烧烤架使用方便，均匀加热，無論室內室外隨地均可享受，使用火山石烹调和烧烤食物不容易产生大量油烟，不易因过火烧焦食物（可避免炭火燃气直接燒烤所產生致癌物質，且价格低廉，同时避免电镀鐵網上殘留之電鍍重金屬，是现今Zui时尚Zui兼顧個人健康及綠地環保之烹调燒烤炊具。

the lava bakes when food its unique hot stone radiation and the even thermal energy will form attractive golden yellow in the food material surface, simultaneously will eat the material internal moisture not to be able because of overheated to lose excessively quickly, but can hold the food material softness; the cooking food nature is plain, the flavor is unique, therefore the feeling in the mouth and decoction of the metal cooking utensils compares the delicacy. the lava burns the prill easy to operate, even heating, regardless of indoor outdoor may enjoy anywhere, the use lava cooks and bakes food not to be easy to produce the massive lampblacks, because not easy to go too far air burn food (to be possible to avoid the charcoal fire fuel gas baking directly produces the carcinogen, and the low in price, simultaneously avoids the electricity iron plating on-line remaining galvanizes the heavy metal, is the nowadays is most fashionable most gives dual attention to individual health and the green space environmental protection cooking of bakes the cooking utensils.